This baby spinach salad with a warm, tangy, sweet-’n’-smoky bacon dressing is a hearty classic salad that’s just as satisfying for lunch as it is a light, simple supper. This special spinach salad with avocado is simple to prep ahead and put together, making it a perfect special occasion salad. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. … Spinach Salad is an easy meal absolutely full of flavor! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast. Whisk together bacon drippings with browned bits, olive oil, red wine vinegar, Dijon and honey. Transfer to individual plates or bowls and top with the fried bacon. Let that simmer over medium heat for … Scrape the brown bits from the bottom of the skillet, bring to a simmer, then remove the skillet from the heat. Warm Spinach Salad with sliced hard boiled eggs, sauteed mushrooms, and the best homemade bacon dressing is the most satisfying lunch or dinner recipe! Refrigerate leftovers. Northampton, Pennsylvania, Warm Dressing for Spinach Recipe photo by Taste of Home. The vinaigrette is made right in the skillet the bacon is cooked in and if you … To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms. Present on a platter or toss … 1 cup of sugar is equivalent to 1 teaspoon of stevia, so for 2 teaspoons of sugar, you'd probably only need a tiny pinch of stevia. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. To hard-boil eggs, well, there are a million approaches out there (see this comment section if you don’t believe me). The warm bacon-flavored dressing is a nice blend of sweet and sour, combining vinegar with a little bit of sugar. Sliced mushrooms—such as crimini or shiitake—along with roasted peppers, artichoke hearts, and grilled chicken would make a delicious main dish worthy of serving to any guest. Gradually stir in water and vinegar. This recipe requires you prepare … Pour in … Stir in shallots and garlic, and cook until softened … Put the spinach (and other vegetables if you like) in a large bowl. Stir to dissolve, and pour the dressing over the spinach. https://www.tasteofhome.com/recipes/hot-spinach-apple-salad A delicious, soul warming Wilted Spinach Salad with the BEST hot bacon dressing. Reduce heat; cook and stir 2 minutes longer. The warm bacon dressing is made from the drippings leftover from cooking the bacon and poured over the spinach… The key though… is that the dressing is WARM – just as the title suggests, so keep it hot until serving. Taste of Home is America's #1 cooking magazine. Stir a small amount of hot dressing into eggs; return all to the pan, stirring constantly. Although only a few ingredients, this simple spinach salad is sure to satisfy. For the dressing, add red wine vinegar, Dijon mustard, olive oil, salt and pepper to a small mason jar. Prepare the salad, place the spinach in a bowl, add tomatoes, chopped hard boiled eggs, and sliced red onion to the spinach. A classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I’ve ever had! Spinach Salad with Warm Bacon Vinaigrette Adapted from several places, but my favorite version is Alton Brown’s. If you like a lightly dressed salad, leave about 2 tablespoons of the bacon fat in the pan. 1 (10 ounce) package 1 10-ounce package fresh spinach, torn, or 12 cups baby spinach 1 cucumber, peeled, seeded and cut into 1/4-inch slices 2 teaspoons extra-virgin olive oil https://www.tasteofhome.com/recipes/warm-dressing-for-spinach Remove with slotted spoon and drain on paper towels. Although only a few ingredients, this simple spinach salad is sure to satisfy. Warm Spinach Salad With Mushrooms and Sun-Dried Tomatoes The Washington Post red onion, olive oil, salt, ground black pepper, boiling water and 6 more Dill Roasted Sweet Potatoes + Warm Spinach Salad Minimalist Baker white onion, sweet potatoes, garlic cloves, fresh dill, olive oil and 1 more Pour the bacon fat into a heatproof bowl, then return 4 tablespoons of the bacon fat to the skillet. This version of the classic warm (or wilted) spinach salad can easily be made into a meal by adding chopped cooked chicken, turkey, or even fish or tofu. Add the vinegar, and scrape up the brown bits in the pan. We can be BFFs for life. Get simple, delicious recipes to help you eat well without feeling deprived. Thank you, {{form.email}}, for signing up. This yummy brunch spinach salad with warm bacon dressing … ), so you have cold spinach, hot bacon and warm dressing… The spinach will shrink down some in the hot dressing, but you need room to work. A Holiday Worthy Spinach Salad Topping a simple bed of greens is my favorite go-to lunch. Add the salt, pepper, and sweetener. After the bacon has cooked reserve 2 tablespoons of the bacon … Warm Spinach Salad With Bacon Dressing Recipe, Ⓒ 2020 About, Inc. (Dotdash) — All rights reserved, Reviewed by Barbie Cervoni MS, RD, CDCES, CDN, Reviewed by Jonathan Valdez, RDN, CDE, CPT, 11 Healthy Green Bean Recipes for Thanksgiving, 12 Easy Kitchen Hacks to Help You Lose Weight. See more ideas about Spinach salad, Warm spinach, Cooking recipes. Place bacon strips on a wire rack in the oven at 415 degrees for approximately 25-30 minutes. SO glad to have found it again! How to Choose a Healthier Salad Dressings Without Sacrificing Flavor, Increased Non-Nutritive Sweetener Use May Be Cause for Concern, Study Suggests, 2 tablespoons cider vinegar (or the same amount as the bacon fat), 2 teaspoons sugar (or equivalent sugar substitute). Transfer bacon to a paper-towel-lined plate to drain. Remove from the heat. Remove from the heat. Making Classic Spinach Salad with Warm Bacon Dressing: The salad is deceptively simple for such a gorgeous salad. Whisk in the vinegar, desired amount of mustard, and salt and pepper, to taste. slow cooker and keep warm on low. If I’m making a kale salad, I’ll lightly sauté or steam the kale first. And watch videos demonstrating recipe prep and cooking techniques. Toss the spinach (tongs work well) until coated. Bring to a gentle boil; cook and stir 2 minutes longer. If you want more vegetables, mushrooms and red pepper work especially well. The salad is garnished with sliced hard-cooked eggs and crumbled bacon. The warm bacon-flavored dressing is a nice blend of sweet and sour, combining vinegar with a little bit of sugar. Next, heat up a small saucepan or skillet. I actually love when the eggs are semi freshly boiled as well and still a little warm (or better yet – do soft boiled eggs! Drizzle with warm dressing and toss. Chopped egg is also a classic option. One 5-ounce bag of baby spinach Salt and freshly ground pepper 1/4 cup marcona or other salted roasted almonds, coarsely chopped With the New Year, we are working hard on including more salad in our home cooking. Season with salt and pepper. Looks and tastes like a lot of work, but can be prepared in no time! The dressing is made from the resulting bacon fat, which may sound like an indulgence but it's only a … Grilled Portobellos with Mozzarella Salad, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Do Not Sell My Personal Information – CA Residents, Torn fresh spinach, sliced fresh mushrooms and salad croutons, 1 package (1 pound) sliced bacon, cooked and crumbled. Stevia, for example, is much, much sweeter than sugar and therefore you only need a little bit. The traditional ingredients for spinach salad with warm bacon dressing is baby spinach, hard boiled egg, crispy bacon, red onion, and raw sliced mushrooms. … Skip to the recipe. sugar Salt and freshly ground black pepper How to Make Classic Spinach Salad with Homemade Dressing. *I cook my bacon in the oven so that I can do a whole lb. dijon mustard 2 tsp. From watermelon feta salad to cucumber vinegar salad… The dressing is made from the resulting bacon fat, which may sound like an indulgence but it's only a few tablespoons. I first tried Spinach Salad … https://www.allrecipes.com/recipe/241758/spinach-salad-dressing It is absolutely magnificent when poured hot over Brussels sprouts or warm over spinach salad, but is also a-okay at room temperature over a tossed salad … Chop the bacon and fry until crisp. And watch videos demonstrating recipe prep and cooking techniques. at a time. I like serving it over dandelion or spinach salad, and I also like it mixed in with mashed potatoes. Keep it warm in a crockpot or slow-cooker. Arrange spinach as a base in a salad bowl or platter. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Remove and reserve 4 tablespoons of the bacon fat from the skillet, and place the remainder back over medium heat. Spinach Salad with Warm Bacon-Mustard Dressing. Spinach Salad with Warm Bacon Dressing is delicious with fresh baby spinach, hard boiled eggs, mushrooms, onions, and bacon, drizzled with a hot bacon dressing! Can Apple Cider Vinegar Really Help You Lose Weight? Now it’s time to make the warm bacon dressing—the defining feature of a classic spinach salad. Just a little gives a lot of flavor. This tangy-sweet dressing is perfect for large gatherings. There really isn't much sweetener in this recipe, but if you decide you'd rather use a sugar substitute, just be sure to only use the equivalent amount. —Victoria Hahn What Would a 1,500-Calorie Diet Actually Look Like? I had used this recipe in the past but lost it. Cook and stir over medium-high heat until thickened and bubbly. In a large saucepan, combine the sugar, flour and salt. Mine is to cover a large egg with cold water and put it on the stove and bring it to a boil over high heat. Heat olive oil in a small skillet over medium heat. For the salad, in a large salad bowl, toss together the spinach, mushrooms, bacon and onion. Cook the onion in the fat for 2 to 3 minutes, and then add the garlic, cooking for 15 to 30 seconds or until it starts to become fragrant. Or transfer dressing to a 1-1/2-qt. This classic spinach salad is made with the traditional bacon dressing. This spinach cranberry salad is served with warm bacon dressing for a delicious salad with the perfect amount of crunch, flavor, and comfort!. Add some quality proteins, like ... Read More about Wilted Spinach Salad with Hot Bacon Dressing Nov 30, 2016 - Explore Vonetta Williams's board "Warm spinach salad" on Pinterest. Be careful not to brown the garlic or it will get bitter. (The vinegar will seem potent, but it mellows quickly with the heat and sweetener.) Hot Bacon Vinaigrette Dressing is just the dressing to win over the salad doubters in your life. Add other toppings if desired. The warm dressing is made with bacon drippings, vinegar, and sugar. You’ll need the three tablespoons of bacon grease you collected earlier, red wine (or any other) vinegar, Dijon mustard, sugar, and salt. Fresh spinach leaves are tossed with crisp bacon, fresh mushrooms, parmesan cheese and toasted almonds to create this delicious salad. You Can Easily Ruin a Healthy Salad With Common Mistakes, What to Eat at Denny's: Healthy Menu Choices and Nutrition Facts, The 7 Best Sugar Substitutes of 2020, According to a Dietitian, Ranch Dressing Nutrition Facts and Health Benefits, Enjoy a Low-Carb Chopped Salad Made With Chicken, Bacon, and Apple, Monk Fruit Nutrition Facts and Health Benefits. Make the warm bacon dressing. spinach 6 strips bacon, roughly chopped 2 shallots, finely chopped 1 ⁄ 3 cup malt vinegar ; 1 tbsp. Arrange hard boiled eggs that have been peeled and quartered and bacon that has been fried, drained and chopped over the spinach. Get Warm Spinach Salad Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. To turn this salad into a more substantial meal, you can add several other vegetables as well as a protein. 1 lb. Pour the dressing over the salad and toss to combine. Serve immediately over spinach with mushrooms and croutons; sprinkle with bacon. And in the case of spinach, a warm bacon dressing does the trick nicely. If you want more dressing, leave more fat and then balance it with more vinegar and a bit more sweetener later. Ingredients. The heat of the dressing wilts the spinach leaves and gives the spinach salad a wonderfully delicate sweet and sour flavor. https://www.myfoodandfamily.com/recipe/109215/warm-spinach-salad